Tuesday, February 22, 2011

Year 13 Geography - Food Production and Markets

Choose one of the factors below and assess to what extent it has impacted food production. Your chosen factor must include a case study/example.

Word limit: 720-880.

Due: next Day 3. Bring printout to class - no emails please.

Factors: Trade Blocs, Farm Subsidies, Free Trade, Trade Barriers, Multilateral Agreements, Bilateral Agreements, Transnational Corporations (TNCs, Agribusiness).

Online Resources:

Trade Blocs and farm subsidies (subsidies can also be viewed as a form of protectionism):

European Union (EU) and the Common Agricultural Policy (CAP)


Free Trade (as apposed to protectionism):



Trade Barriers (related to protectionism):


Multilateral Agreements:

ACP and EU (bananas):



Bilateral Agreements:

Between St. Lucia and Sainsbury (country and company). This involves Fair Trade.


Transnational Corporations (TNCs):

Monsanto (Agribusiness)


Other examples: Purina Farms, Ocean Spray (and many many others!).